Our Customers

Quality Guaranteed

Hodgson Fish is renowned for supplying the best quality fish and seafood the ocean has to offer to Michelin-starred restaurants to leading hotels, as well as wholesalers and the general public. We also are large catering specialists, supplying many renowned events across the country.

“Hodgson Fish has been supplying me for the last 25 years, from my humble pub beginnings to my Michelin starred award winning establishments. The service and quality of this family run fishmongers has the true Star quality that we as chefs require to make our life so much easier and, of course, so much more enjoyable for visiting guests too! Well done to all at Hodgson Fish – a great team effort.”

Andrew Pern, Proprietor and Head Chef, The Star at Harome and The Star Inn the City

“I have used Hodgson Fish for over 10 years. They deliver the best fish and the best service!”

Tommy Banks, Chef/Owner of the Michelin Starred Black Swan Oldstead

“We have used Hodgson fish from the very beginning and without their support and quality sourcing of fish we would not have been able to achieve what we have over the last 7 years.”

James Close, Michelin-starred Chef, Raby Hunt Restaurant 

“I’ve been at the Crab and Lobster for 25 years and, for the whole of that time, have had the outstanding service that Hodgson Fish provides, with its unfailing consistency in every aspect of its operation that without question sets them apart from everybody else in the North of England but still very much retains the personal family touch.”

Stephen Dean, Executive Head Chef, Crab and Lobster and Crab Manor

“We have traded with Hodgson Fish for over 45 years, solely because of the consistent quality and great customer service.”

John Adamson, Ramside Estates